- 2 slices Ezekiel bread
- 1 medium avocado
- 1 tablespoon chopped cilantro
- 1 tablespoon pine nuts
- ½ teaspoon garlic powder
- Salt and pepper
Directions:Place the avocado, pine nuts, cilantro, garlic, and salt and pepper in a small processor and blend until creamy. Spread it on the toast.
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