• 2 slices Ezekiel bread
  • 1 medium avocado
  • 1 tablespoon chopped cilantro
  • 1 tablespoon pine nuts
  • ½ teaspoon garlic powder
  • Salt and pepper


Place the avocado, pine nuts, cilantro, garlic, and salt and pepper in a small processor and blend until creamy. Spread it on the toast.

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