Ingredients:

  • 1 cup green lentils, cooked
  • 1 tablespoon olive oil
  • 1/3 cup red onion
  • ½ cup cherry tomatoes
  • ½ tablespoon fresh thyme, chopped
  • ½ red bell pepper, sliced
  • 1 tablespoon balsamic vinegar
  • 1 tablespoon parsley
  • 1 tablespoon cilantro
  • Salt and pepper

Directions:

Mix all the ingredients together and voila!

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