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Avocado and kale salad


  • 2 cups kale, chopped
  • 1 avocado, sliced
  • 2 tablespoons lemon juice
  • 1 tomato, sliced
  • 1 medium sized cucumber, sliced
  • 1 radish, sliced
  • 1 tablespoon diced almonds  
  • 1 tablespoon extra-virgin olive oil  
  • Salt and pepper to taste


Add the kale to a bowl and soften the leaves a little by crumpling with your fingers. Add the avocado, tomato, radish, cucumber and almonds. Dress everything with lemon, salt, pepper and olive oil. Voilà! Delicious!

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