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Ranchero Turkey Tortillas

Ingredients:

  • 1 large egg  
  • 1 tablespoon Monterey Jack cheese, grated
  • 1 tablespoon fresh salsa (can use pico de gallo or tomato sauce)
  • 2 corn tortillas
  • 1 teaspoon fresh coriander
  • Cooking spray
  • Salt and pepper to taste

Directions:

Beat the egg and cook in a small pan with olive oil spray and over medium heat. Add the cheese, salsa and cilantro to top. Serve with tortillas - nutritious and extra delicious!

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