Lemon Chicken with Asparagus

Ingredients:

• 6 ounces chicken breast
• ½ cup brown or wild rice
• 12 spear asparagus
• 2 cloves garlic
• 1 scallion chopped
• 2 tablespoon olive oil
• Sal and pepper to taste
• 1 Lemon slices
• 1 tablespoon capers 

Preparation:

Prepare grill to medium-high heat. Brush chicken with olive oil season with salt and pepper. Place chicken on grill 6 minutes each side until done.

Cook Brown or wild rice according to package. Toss asparagus with garlic, olive oil, salt and pepper. Broil for 10 minutes until tender.